Apr. 24th, 2017

the_cooking_mom: (Default)
Очень быстрое и простое блюдо, нам понравилось.

Ingredients

1
lb. lean ground beef

1
medium onion, chopped

1
teaspoon chili powder Save $

1/2
teaspoon salt

1/2
teaspoon garlic powder Save $

1
(8-oz.) can tomato sauce

12
taco shells

6
oz. (1 1/2 cups) shredded American or Cheddar cheese

2
cups shredded lettuce

2
tomatoes, chopped Save $

3/4
cup salsa Save $

3/4
cup sour cream, if desired


Steps

1
Heat oven to 250°F. In medium skillet, brown ground beef and onion over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Drain.
2
Stir in chili powder, salt, garlic powder and tomato sauce. Reduce heat to low; cover and simmer 10 minutes.
3
Meanwhile, place taco shells on ungreased cookie sheet. Heat at 250°F. for 5 minutes.
4
To assemble tacos, layer beef mixture, cheese, lettuce and tomatoes in each taco shell. Serve with salsa; top with sour cream.

Источник: https://www.pillsbury.com/recipes/ground-beef-tacos/7217b5cb-5bdc-4458-a6e4-844a39188b9c

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