the_cooking_mom (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
the_cooking_mom) wrote2021-03-22 10:59 am
the_cooking_mom) wrote2021-03-22 10:59 am
Entry tags:
Radishes with Creamy Anchovy Butter
1 1/2 sticks unsalted butter, softened
2 tablespoons anchovy paste
1 garlic clove, chopped
1/4 teaspoon fresh lemon juice, or to taste
24 small radishes such as French Breakfast variety
or 12 regular radishes, halved
Preparation
Blend butter in a food processor with anchovy paste, garlic, and lemon juice until smooth. Season with salt. Serve as a dip for radishes.
Источник: https://www.epicurious.com/recipes/food/views/radishes-with-creamy-anchovy-butter-354473
2 tablespoons anchovy paste
1 garlic clove, chopped
1/4 teaspoon fresh lemon juice, or to taste
24 small radishes such as French Breakfast variety
or 12 regular radishes, halved
Preparation
Blend butter in a food processor with anchovy paste, garlic, and lemon juice until smooth. Season with salt. Serve as a dip for radishes.
Источник: https://www.epicurious.com/recipes/food/views/radishes-with-creamy-anchovy-butter-354473