Groninger Mustard Soup

1 cup (150 g) bacon lardons (не брала)
1 medium-sized shallot, finely chopped
3 1/2 tbsp (50 g) butter
1 tbsp grainy Groninger mustard (2 ст. ложки)
1 tbsp smooth Groninger mustard (не было)
1/2 tsp mustard seeds (не было)
1/2 cup (50 g) sifted flour
4 1/5 cups (1 liter) chicken stock
1/2 cup (100 ml) cream or creme fraiche
salt and pepper to taste

sautee the shallot in the butter. Add mustard seed. Now add the flour and slowly pour in the stock to create a smooth emulsion (roux). Allow to cook for a minute or two. Now add the cream. Season and taste.

Источник: https://www.thespruce.com/groninger-mustard-soup-recipe-1129049