best easy greek sheet pan chicken souvlaki and potatoes

Мне нравится это блюдо, готовила уже не однажды.

Ingredients

1 1/2 pounds boneless chicken breast or thighs
1/4 cup olive oil
juice of 1 lemon + 1 lemon sliced
2 tablespoons balsamic vinegar
1 tablespoon chopped fresh dill
1 tablespoon chopped fresh oregano
1 tablespoon paprika
2 cloves garlic minced or grated
kosher salt and pepper
1 pound russet potatoes, cut into 1 inch chunks
1-2 red bell peppers, sliced
1 sweet onion, sliced
8 ounces feta, cubed
1/2 cup oil packed sun-dried tomatoes
1/3 cup kalamata olives, pitted
tzatziki or yogurt, for serving



1. Preheat the oven to 425 degrees F.

2. On a rimmed baking sheet, combine the chicken, 2 tablespoons olive oil, the lemon juice, balsamic vinegar, dill, oregano, paprika, garlic and a large pinch of both salt and pepper. Toss well to evenly coat the chicken. Add the potatoes, bell peppers, and onions and toss with the remaining 2 tablespoons olive oil and a pinch of both salt and pepper. Arrange everything in an even layer. Add the lemon slices and then transfer to the oven. Roast for 40-45 minutes, tossing halfway through cooking until the chicken is cooked through and the potatoes golden.

3. Meanwhile, combine the feta, sun-dried tomatoes and their oil, and the olives in a bowl. Toss to combine.

4. To serve, top the chicken with the feta mix and tzatziki. Eat!

Источник: https://www.halfbakedharvest.com/best-easy-greek-sheet-pan-chicken-souvlaki-and-potatoes/?highlight=Greek

Pork Mango Picadillo Recipe

Вадиму понравилось это блюдо. Подавала с рисом.


Ingredients

1 lb ground pork (can substitute ground turkey, but add a bit of oil to the pan when cooking)
1/3 cup thinly sliced onions
2 cloves garlic, minced
1 teaspoon ground cinnamon
1 teaspoon ground coriander
1 teaspoon ground cumin
1 teaspoon dried oregano, crushed
1 teaspoon dried thyme, crushed
1 cup of chunky, tomato-based salsa (prepared or homemade)
1 mango, peeled, pitted, cubed
2 Tbsp toasted almonds, chopped
2 Tbsp cilantro leaves
Hot cooked white or yellow rice

Brown the ground pork: Heat a large skillet on medium high. Add small chunks of ground pork to the pan, not stirring, so that the meat has a chance to brown. Once one side is nicely browned, use a spatula to flip the pieces to the other side, again stirring as little as possible.

Once you have some nice browning, you can stir and cook the pork until all pieces are cooked through and no longer pink. Drain off any fat in excess of a tablespoon.

2 Add the onions and spices: Lower the heat to medium. Stir in the onions, garlic, cinnamon, coriander, cumin, oregano, and thyme. Cook, stirring, for 2 minutes more.

3 Gently stir in salsa and mango pieces.

4 Cover and heat through: Lower the heat to low. Cover and heat through, about 2 minutes. Spoon into serving dish.

Sprinkle with chopped almonds and cilantro to serve.

Serve with hot cooked rice.

Источник: https://www.simplyrecipes.com/recipes/pork_mango_picadillo/